Breakfast starters

All round English meals

Spiced millet porridge served with crispy bean fritters (koose)

Roasted corn porridge with milk and sugar, served with bread

Toasted egg sandwich served with a hot cup of tea

Fluffy pancakes drizzled with honey and topped with fresh fruit

Grilled sausages, eggs and toast

Creamy oats with toasted bread and a vegetable omelette